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Honestly Tasty Veganzola
This Veganzola is an authentically blue gorgonzola style cheese from Honestly Tasty
Matured over several weeks and made with real Penicillium Roqueforti, This is a something new.
A smooth but firm almond based cheese with the distinct blue taste you’ve been missing.
Veganzola was Honestly Tasty’s first creation and when you taste it you’ll see why Mike quit his job to set up a vegan cheese business.
- Keep refrigerated
- Keeps for 12 days but can be frozen for up to three months. Please read the best before date on the label
- Gluten Free
Almonds, Coconut oil, Tapioca flour, Carragenan, Nutritional Yeast, salt, Agar, Lactic Acid
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